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ZL4OE > YL 26.04.08 10:27l 35 Lines 1192 Bytes #999 (0) @ WW
BID : 460651ZL4OE
Read: GUEST
Subj: Re: Tea!
Path: IZ3LSV<IQ0LT<IK2XDE<DB0RES<ON0AR<ZL2BAU
Sent: 080426/0826Z @:ZL2BAU.#79.NZL.OC #:28599 [Waimate] $:460651ZL4OE
From: ZL4OE@ZL2BAU.#79.NZL.OC
To : YL@WW
G6XCJ wrote:-
> Many northerners prefer T to be prepared in the
> traditional way.
> 1.warm the pot
> 2.one teaspoon per person and one fer pot
> 3.poor in scalding hot water and cover with cosy
> 4.allow to brew fer 10 minutes
> 5.poor tea into cup/mug
> 6.add milk to colour
>
> The French/Chinese laugh because they quite rightly say
> by adding cold milk it is bound to affect taste. BTW,
> if one is in a Chinese house its courtesy to offer a
> small portion of Oolong char, no milk no sweetener.
> This T is very effective for cleaning the blood and
> ridding the body of harmful toxins. Caution, being a
> very strong duiretic be aware.
May I suggest Indian chai which is mainly of milk and sugar; more possibly
condensed milk. Not the fake you can buy in the supermarket or specialty
shops but the real chai bought in a glass at the marketplace or at a
chaikhana somewhere in the sticks in Rajasthan or Punjab, even Old Delhi
for about 5 to 10 rupees. Tried the yak tea in Tibet?? Not as bad as one
would suggest.
73 - Clive, ZL4OE @ ZL2BAU.#79.NZL.OC
Message timed: 08:26 UTC on 2008-Apr-26
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